Product: Soybean Oligosaccharides
English Name: Soybean Oligosaccharides
Chinese Name: Da Dou Di Ju Tang
Active ingredients: , Stachyose(raffinose, verbascose)detected by HPLC
[Specification]
Content: Stachyose(raffinose, verbascose)80%
Appearance: Fine powder
Colour: Milk-white
Particle Siza: NLT100%pass 80mesh
Taste: Characteristic
Moisture: 5%max
Heavy metal: 10ppm max
Pesticide: Negative
Total Plate Count: 1000cfu/g max
Yeast/Mold: 100cfu/g max
E. Coli: Negative
Salmonella: Negative
P. Aeruginosa: Negative
Self time: 2 years while properly stored
Package: 25kgs/carton or in aluminum foil bag
Medical Functions: It can stimulate the appetite and adjust intestines and stomach function.